Used Kemper SP 50 L spiral mixer

Used Kemper SP 50 L spiral mixer

Product Description

Manufacturer: Kemper

Type: SP 50 L

50 kg flour, 75 kg dough

2 clocks

Stainless steel bowl and spiral

The Kemper SP 50 L is a used spiral mixer used in bakeries and food processing plants for kneading dough.

Technical specifications (typical for the SP 50 L):

Kneading capacity: approx. 50 kg dough

Power: varies depending on the model (usually between 5.5 and 7.5 kW)

Kneading principle: Spiral kneading process for gentle dough processing

Material: Stainless steel (usually AISI 304)

Control: Mechanical or electronic (depending on the year of manufacture)

Advantages of the Kemper SP 50 L:

Suitable for various types of dough (bread, pizza, yeast dough)

Robust construction for commercial use

Efficient kneading thanks to spiral arm design

See images for details.

Payment: Bank transfer or cash

Our opening hours: by appointment only

Shipping and pickup:

Pickup: by appointment

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